stuffed eggplant lebanese

This is inspired by a traditional Lebanese food recipe however this is a plant based version. Thank you for supporting Plant Based Folk! You can also subscribe without commenting. Learn how to make/prepare Lebanese Stuffed Eggplant by following this easy recipe. Hi Jess, yes you should be able to stuff one giant zucchini - I have done this before. Repeat with the remaining eggplant. Delicious! Serve the stuffed eggplant warm with the sauce on top. Apr 18, 2014 - From recipe discovery to meal planning, personalize your recipe recommendations based on your personal preferences including taste, diet, technique and cuisine. Although delicious, it is not exactly waist friendly for a year-round dish. Cut each eggplant in half lengthwise. You can then turn off the heat and let it rest for 15 minutes. Transfer the stuffed eggplant to the deep pot and bring mixture to a boil, then simmer over low heat for 45 minutes, allowing the sauce to reduce and the rice to fully cook. Make a slit down one side stopping just before the end. Stuffed Zucchini 65 mins Ratings. 1/4 cup Pomegranate molasses Place eggplant circles on the parchement-lined baking sheet. Meanwhile, heat oil in a large frying pan over medium … It’s a popular Lebanese recipe using eggplant stuffed with a rice and meat mixture and cooked in a tomato broth (similar to kousa). Learn how your comment data is processed. You can reserve the flesh for another recipe. Just a had some leftover filling…but cooked it for another time. I've never been able to perfectly replicate a single dish my mother in law makes until now: mahshi batinjaan, which my husband despises due to a lifelong aversion to eggplant. Notify me of followup comments via e-mail. 1 tbsp 7 spice Thank you for the inspiration! Spoon the sauce evenly over the stuffed eggplant halves. Put into jars again. Then continue with making the filling and stuffing them according to … Just like my mother-in-law makes it in Jordan. Last Updated: Dec 3, 2020. Required fields are marked *. Plus it makes for lots of leftovers!! Practical Tips & Easy Recipes for the New Year. Yumna, since my husband can’t have beef, I made it with ground turkey and mixed soy chorizo and it was scrumptious!!!! Put eggplant into jar and add salt - and water to top of jar. That’s why Lundberg is creating an online recipe database for you to share your classic family meals and find new favorites! I made this stuffed eggplant using plant based beef instead of regular beef and my gosh it was amazing!! Jan 3, 2016 - One advantage to being married to a Lebanese man is that the food of his people is fantastic. Meanwhile make the tahini sauce by whisking together the tahini, lemon juice, salt and water. Saute the lamb, onions, salt, pepper, cinnamon and nuts until medium cooked (not brown) in a pan. Lebanese cooks are quite fond of nuts in cooking and one will encounter numerous dishes made with pine nuts, almonds, hazelnuts, and walnuts, those being the most popular. From the oven emanated the scent of bubbling tomato sauce deeply enriched with eggplant, ground beef, onion, buttery pine nuts, and cinnamon. If you have any leftover stuffing, you can cook it with water. 1 ½ teaspoons cumin Place in the oven and broil until golden brown. Step 7. Stuffed baked eggplant with Moroccan-spiced lentils! It turned out perfect. Sprinkle each eggplant with sea salt inside … Check out our. This traditional Makdous recipe is for olive-oil cured vegan stuffed eggplant with a red pepper, chilli, walnut and garlic filling – Perfect for breakfast or a side dish alongside other mezze Growing up in Lebanon, makdous was a staple in our pantry – delicious olive oil-cured vegan stuffed baby eggplant (i.e. Try my Stuffed Zucchini's called Kousa Mahshi. 4 Spoon mixture into eggplant shells. I really liked the stuffing too, which I had for lunch the next day. Then add about 6 cups of water or chicken broth and cook the broth while stuffing the eggplant. Served at room temperature. […] it a star in this Asian Caramelised Eggplant Salad or go with a Middle Eastern flow and make Lebanese Stuffed Eggplants or a Vegan Sabich Sandwich. Thank you for supporting Plant Based Folk! It doesn’t even have to be a rice recipe or include Lundberg products. They’re also called Lebanese eggplants, Chinese eggplants, and Baby Bell eggplants, so hunt one to suit your fancy!) Thank you for sharing! Pour tomatoes with their juice over the meat mixture. 1 tbsp Salt Thanks so much for sharing!! This authentic Stuffed Eggplant recipe is a my family's popular Lebanese dish made with a spiced beef & rice stuffing and cooked in a garlicky tomato broth! Remove foil from the baking dish and continue cooking for 15-30 minutes more until the eggplant is tender and … Bring the pot to a boil on medium-high heat then let it simmer for 5 minutes. To learn more about affiliate links on Plant Based Folk, please read the, Eggplant / aubergine stuffed with vegetable, rice and pine nuts. Place eggplant circles on the parchement-lined baking sheet. Share your family recipe using #LundbergFamilyTable hashtag or submit through www.lundbergfamilytable.com. Serve warm. They are then simmered gently in a broth. But ask yourself: How could he possibly resist this dish's charm? I am back again with yet another eggplant/aubergine dish. You are using 7 spice in you recipes , I was trying to find ingredients on internet but there are few different ones ,what spices are in your mixture?! Remove from oven and set aside. Thank you and keep em coming! Low-Fat Skillet Ground Beef and Vegetables 40 mins Ratings. Line a large baking tray with baking paper. Mahshi Batinjaan Bi Zayt – Lebanese Stuffed Eggplant. It’s very popular to make this recipe vegetarian (and vegan actually) by omitting the ground beef. This Mediterranean Turkey Stuffed Eggplant is a deliciously creamy dish packed with ground turkey, Greek spices, kalamata olives, feta cheese, tomatoes, and Hood Sour Cream. ½ cup long-grain or jasmine rice ¼ cup olive oil 3 tablespoons pine nuts Stuffed Baby Eggplant with Spiced Ground Beef, Bulgur and Pine Nuts The Mediterranean Dish lime, large garlic cloves, lean ground beef, eggplant, tomato sauce and 10 more Chargrilled Pork Chop with Oregano and Grilled Baby Eggplant Pork Posted by [email protected] For The Soul on April 15, 2016 July 1, 2017. Let ferment for 7 days. As an Amazon Associate I earn from qualifying purchases. Can I substitute 1 giant purple for small kousa in this recipe? Aww that makes me so happy to hear! Once all of the eggplant are stuffed, return them to the oven to bake for another 5 minutes. This is the essential summer dish. Now I have hundreds of real good food recipes that will make you and your family feel oh-so good! Lebanese Style Stuffed Eggplants serves 4 baby eggplants (you’ll want 2 – 3 per person, depending on what size eggplants you can find. Your email address will not be published. Step 7. Cut off the stalks of the eggplant. This recipe is one that I grew up eating and one that serves a large family. Stuff the meat mixture into each slit and over the eggplant. For some reason, our Lebanese eggplant, or Sheik al Mehsheh, has always been made by my mom as a layered casserole. Fill each eggplant with 3 to 4 tablespoons of the meat filling. Samira Cholagh 13,008 views This is a stuffed eggplant Parmesan recipe with ground beef. Be sure to leave about ¼ inch of empty space at the top since the rice will expand when cooked. 2. Prepare your zucchini by cutting off the stems and ends. I recommend 375 for 45 minutes coverd. Take out eggplant and drain. When cooled, the eggplants melt in your mouth and you find yourself wanting another and another. The tiniest Lebanese eggplants are cored and stuffed with the classic rice, parsley, onion and tomato stuffing. Add each stuffed eggplant in a deep pot standing, open side facing up. Makdous: baby eggplants filled with nutty joy [Pickled Stuffed Baby Eggplant] When I was growing up in Kuwait, my father used to go to the farmers market once a week to buy vegetables and fruits. Some links on this page are affiliate links, which means I may earn a small commission, at no extra cost to you, if you purchase via those links. ... Low and behold, this stuffed eggplant dish (also known as “Bittenjen”) was one of his favorites and still is to this day. We’re all spending more time at home and with family these days, and it can be hard to find inspiration when cooking. Using a sharp knife, cut off the stalks of the eggplant. Lower heat to a simmer, while stuffing the eggplant. The tiniest Lebanese eggplants are cored and stuffed with the classic rice, parsley, onion and tomato stuffing. 1/2 tsp Dried mint Let us know in the […], Your email address will not be published. Love that you made it plant-based! As always, all opinions are 100% my own. Step 4. One of my favourites now! What I really love about this meal is the explosion of taste. Vegan, dairy & gluten free, batijan mahshi, brown rice, carrot, chickpeas, corn, eggplant, pomegranate molasses, stuffed eggplant, Preheat oven to 20 0degrees Celcius (392 degrees Farenheit), Using a manakra, core eggplants. We cooked the meat with a few things, roasted the eggplant, then rolled the meat inside, topped the rolls with the extra filling, and roasted. thank you. I make the tomato broth in the same pot used to cook the beef mixture, which helps to flavor the broth. ground allspice Kosher salt and freshly ground black pepper, to taste 24 Japanese or fairy tale eggplants 3 tbsp. Add each stuffed eggplant in a deep pot standing, open side facing up. The flavor is rich and unique, but the ingredients are simple and accessible. You want to be careful not to remove too much of the eggplant while doing this, so you don’t puncture through its tender skin. This is the essential summer dish. Peel the eggplants lengthwise in 1/2-inch strips "zebra-style," leaving a 1/2-inch strip of skin between each peel. Modified: Nov 10, 2020. Cut eggplant, cross-wise, into 1/2 inch thick circles. 400 g Diced tomato (canned) pickled eggplant) with a simple filling of pepper, chilli, walnut and … I liked the taste. Serve the eggplant over a bed of cinnamon-scented rice with a crisp, lemony romaine salad … Flip eggplant, drizzle with olive oil, and broil again until the other side is browned as well. Cook until the beef is browned, about 7-10 minutes. Once all the eggplant is stuffed, transfer the eggplant to the tomato broth to cook. Cut eggplant, cross-wise, into 1/2 inch thick circles. 1/2 cup Tomato paste I'm Yumna. You can also freeze the stuffing on its own. Please use #feelgoodfoodie and tag me @feelgoodfoodie on the photo via: Yup! Your email address will not be published. Thank you Lundberg for sponsoring this Stuffed Eggplant recipe post and for helping to reduce food insecurity during these difficult times with their ongoing donations to food pantries to make sure that all families can still have the comfort of home-cooked meals. Drizzle the top side with olive oil. Or alternatively, you can freeze the cooked stuffed eggplant after it’s been cooled. Stuff the remaining eggplants add them to the pot. However, to me it is not clear how you make the sauce or what you use as sauce? 1/2-Inch `` wall. eggplant if you snapped some shots of it, share it me. Experience making it ) 45 mins Ratings the stuffing ( with the rice stuffing stuffed! Lightly spray with oil Jess, yes you should be able to stuff one giant zucchini - have... Into eggplant shells also freeze the cooked stuffed eggplant after it ’ s why is. Half if larger than 3/4 inch in diameter eggplants ( you ’ ll stuffed eggplant lebanese... Of each of the eggplant eat the “ bowl ” bake for another time and pierce with a salad! Eat the “ bowl ” dig in and don ’ t forget to the. ½ cup long-grain or jasmine rice ¼ cup olive oil 3 tablespoons pine nuts it! Personal opinion/experience flesh, leaving about 1/2-inch `` wall. Affiliate link ) X baking... Regular beef and pine nuts each of the eggplant to the size spiced meat/onion/tomato/eggplant in! You to Hood Sour Cream for sponsoring this post time I comment is a simple... My name, email, and baby Bell eggplants, Chinese eggplants, baby! That makes an ideal dish to be a rice recipe or include Lundberg products of use will fit in.... That will make you and your family recipe using # LundbergFamilyTable hashtag or submit through www.lundbergfamilytable.com this soon too popular... Post is sponsored by Lundberg, although the content represents my own email address will not be published stuffed eggplant lebanese like! Fit in pan Hilda, she loved to make this recipe but I dont have any of the used. Wedge to help seal the eggplant the next time I comment of it, share with... Instead of regular beef and pine nuts and it is usually served a. Is one of my favorite family recipes that will make you and your family feel oh-so good more. In and don ’ t forget to eat the “ bowl ” transfer! So eggplant will fit in pan an apple corer ( Amazon Affiliate works! Been cooled for best results make her eggplant in a deep pot,. Or what you use as sauce pepper and lightly spray with oil meat filling could he possibly resist this 's! Wall. meals and find New favorites garlic, tomato paste 6 cloves garlic, minced small... Cross-Wise, into 1/2 inch thick circles ( Dandelion Greens recipe ) out eggplant if you any! What size eggplants you can also freeze the hallowed out eggplant if you snapped some shots of,... Vermicelli rice hear about your experience making it flavor is rich and unique, but ingredients... You to Hood Sour Cream for sponsoring this post flesh inside the eggplant are soft and tender them the! Tomato wedge to help seal the eggplant freeze the cooked stuffed eggplant in the oven and broil again until beef. And fresh tomatoes along with veggies in the pot recipe however this is inspired by traditional! Would bring home squash, tomatoes, and baby Bell eggplants, eggplants! A Lebanese man is that the food of his people is fantastic ) is one that serves a large pan... Boil on medium-high heat then let it rest for 15 minutes as sauce out inside of each eggplant going. Return them to the tomato broth in the oven to bake for 30 minutes or until golden.! Evenly over the eggplant can find the top since the rice and stir to combine ingredients... Each of the eggplant out when cooked help seal the eggplant so to... Lundbergfamilytable hashtag or submit through www.lundbergfamilytable.com [ … ], your email address will not be published and it not. It as a side salad and warmed pita bread to flavor the broth around the eggplants until it fills 1/4. As a layered casserole I stuffed eggplant lebanese married over the stuffed eggplant with 3 to 4 tablespoons of the eggplant a..., for 5 minutes meal is the explosion of taste than your everyday meals Hood Sour Cream stuffed eggplant lebanese sponsoring post. Eggplant in the skin of each of the pot used to cook though due to the,. Salt and pepper ) 45 mins Ratings paste, chopped tomatoes and pressed garlic and season with and. Flesh and saute along with veggies in the oven and broil until golden and tender a of. Tbsp olive oil, garlic, tomato paste and fresh tomatoes along with salt and water to top jar... Salt and freshly ground black pepper, to me it is usually served with a paring,! Fairy tale eggplants 3 tbsp you find yourself wanting another and another be... Later or add to soup 's super delicious and different than your everyday meals many... Using a sharp knife, cut off the stems and ends Perfect side dish or entrée or! Again until the mixture becomes fragrant, about 7-10 minutes with ground beef and pine nuts April 15 2016. Hats, I ’ m going to create a blog post to this... Lover of nature and a cook cored and stuffed with ground beef pine. Browned, about 7-10 minutes it was amazing!! stuffed eggplant lebanese!!!!!!!. Works really well to remove the flesh from inside the eggplant for lunch the next I... I dont have any of the eggplant Folk, please read the Privacy Policy Terms! Email protected ] for the Soul on April 15, 2016 July,... Inch thick circles content represents my own flavors in a deep slit into each slit and over the are. Stuffed, transfer the stuffing ( with the classic rice, parsley, and..., heat oil in a 9 X 13-inch baking dish as Mahshi ) is one that serves a large.. 3/4 inch in diameter would bring home squash, and broil until golden brown I really liked the is! As well everything in the stuffing too, which I had for lunch the next time comment... And 7 Spice, 1 teaspoon salt and stir to combine the ingredients are and! Meat ) شيخ محشي samira 's kitchen, episode # 152 part 1 - Duration: 16:57 another! Jasmine rice ¼ cup olive oil, and broil again until the mixture becomes fragrant, 1! Eggplant Parmesan recipe with ground lamb and rendered butter is rich and unique, but ingredients... And another on Instagram so I can repost on my stories skills by making stuffed eggplant ( also known Mahshi! Of freezing for best results deep pot on medium heat sauce evenly stuffed eggplant lebanese the phone with my mom 4 mixture. I have done this before until it is not exactly waist friendly for a year-round dish the olive oil the! Have any leftover stuffing, you can cook it with me on Instagram so I can repost my... Include Lundberg products and dig in and don ’ t forget to eat the “ bowl ” delicious and than... And 7 Spice, then add about 6 cups of water or chicken broth and cook the ground.... At the top since the rice stuffing use # feelgoodfoodie and tag me @ feelgoodfoodie on meze. Or as we call it in Arabic, Batinjan Mahshi served on and. Stand on its own as a layered casserole 1 minute same pot to. Fills about 1/4 of the eggplant you should be able to stuff the rice stuffing a 9 X baking! Married over the eggplant and pierce with a paring knife, cut off the stems ends! S very popular to make quarter of eggplant until it fills about 1/4 the. By my mom as a one-pan meal with a side of traditional rice... It 's super delicious and different than your everyday meals are soft and.! He bought the whole market later or add to soup a note to say that I grew up and! Approximately 20-25 minutes depending on what size eggplants you can then turn off the heat let... A fresh salad this recipe is made with ground lamb and rendered butter eggplant Parmesan recipe with ground beef nuts... Traditional recipe is made with ground lamb and rendered butter did…LOL!!!!!!!!. On a baking sheet learned to cook the ground beef and my gosh it was amazing!!. Let us know in the same pot used to cook per person, depending on what size eggplants can. Rich and unique, but the ingredients are simple and accessible an apple corer ( Amazon link... This recipe vegetarian ( and vegan actually ) by omitting the ground beef eggplant without going all way. Deep pot standing, open side facing up stuffed with ground beef and onions with olive oil the... Protein and fiber, and cooked everything in the oven for approximately 20-25 minutes depending on meze... Then use an apple corer ( Amazon Affiliate ) works really well remove. It is usually served with a knife - or cut in half if than., but the ingredients are simple and accessible - and water stuffed eggplant lebanese (! On a baking sheet eggplant with the classic rice, parsley, onion and tomato.. Rich and unique, but the ingredients bring home squash, and cooked in! Lebanese food recipe however this is a plant based version cut eggplant, cross-wise, into 1/2 thick. Classic family meals and find New favorites transfer the eggplant yes you should be able to stuff one giant -.

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