easy spicy beef ramen recipe

... Super-Simple, Super-Spicy Mongolian Beef Super-Simple, Super-Spicy Mongolian Beef… Tender, juicy flank steak in a sweet and tangy sauce and tossed with ramen noodles. Bring to boil and once the … Turn the skillet down to medium, and add in 2 c. of beef stock, 1 tsp. In a non stick skillet heat the oil. Firecracker Chicken Meatball Ramen. Thinly slice the green tops of the scallion. Karly’s love for beautiful foods and joy for creating is infectious to all who meet her. Soy sauce.. Whisk the ingredients together well, and stir often until the sauce begins to thicken in about 6-8 minutes. Add the lime juice, thinly sliced beef, chopped bok choy, broccoli rabe, mushrooms, and instant ramen noodles to the pot. Cut beef Top Sirloin Steak lengthwise in half, then crosswise into 1/8 to 1/4-inch thick strips. Ready in 15 minutes, this dinner is perfect whether you’re in a hurry, or just need a meal that nourishes the soul. A quick and easy homemade ramen made with a spicy red miso soup base, shoyu (soy sauce) seasoned ground beef, 6-minute eggs, and scallions. This quick version of the Chinese dish elevates easy-to-find instant ramen noodles. Cook for about 5 minutes. In a medium pan on medium heat, add the oil, onions, carrots, ginger, and garlic. This is a great-tasting recipe that is easy to prepare ahead, and takes minutes cook. Stir in serrano peppers, garlic, ginger, gochujang, chili crisp, soy sauce, sesame oil, sambal oelek, … With creamy peanut butter, fresh ginger, and Thai sweet chili sauce, there is no shortage of flavor in this dish.Ready in 15 minutes, this dinner is perfect whether you’re in a hurry, or just need a meal that nourishes the soul. Check out a few simple swaps to make below: Use cubed chicken instead of steak. Combine beef, pepper and 1/2 teaspoon seasoning from 1 ramen noodle … Beef and Broccoli Ramen. This Beef and … Simmer gently for 4-5 more minutes. This shortcut recipe doesn’t require a huge time investment, but the end product tastes like restaurant quality. The great thing about making ramen … … Stir well, and add pasta water as needed to thin out the sauce so it coats all the noodles. and 3 cups water. set your privacy and communications preferences, 4 scallions, whites separated from green tops, 1-inch ginger, grated (about 1 tablespoon), 1/2 pounds top sirloin, very thinly sliced beef, 1/2 pounds or 2 baby bok choy, cut into 2-inch pieces, 1/2 pounds broccoli rabe, cut into small pieces, 4 packets instant ramen noodles (discard flavor packets). Minced garlic, ½ tsp. There are plenty of ways to customize this beef ramen recipe. Share your photo and tag @asimplepantry or #asimplepantry! Stir in the Spicy Ingredients. Stir in Yaki-Soba until loosened and cooked through, about 2-3 minutes. Get the Recipe: Spicy Ramen with Beef and Bok Choy Shortcut Dan-Dan Noodles. This post may contain affiliate links. Your email address will not be published. Allow to cook for 5-7 minutes until … It’s super easy to make this dish and it’s ready in less than 30 minutes! This may be one of my favorite recipes EVER! Ready in 15 minutes, this Sweet & Sour Beef Ramen Recipe packs a punch in every bite. Slice garlic very thin, and grate ginger; add both to the broth. Reserve the green tops for garnish. That way they soften just a bit, but still retain a slight crunch. Cook, breaking up the meat as it cooks, until no longer pink, about 5 minutes. 8. Fry for about 5 … This is just like PF Chang’s amazing Mongolian Beef. Homemade beef ramen is one of my favorite winter meals. When the water is boiling, add the ramen noodles and cook for 3 minutes, or until done. Korean Spicy Beef Ramen Recipe & Video - Seonkyoung Longest https://damndelicious.net/2017/02/16/beef-broccoli-ramen-stir-fry Serve with rice and veggies for a nice family dinner. Bring the liquid up to a simmer, and lower the heat and simmer the broth for 10 minutes. It really helps balance the flavors. These are called firecracker meatballs for a reason! If you love hot pot packed with veggies and noodles, this is for you! Click here to leave a comment + star rating! When hot, add the beef and … Add the noodles, but reserve the flavor packets. It will take 2 … https://www.tasteofhome.com/collection/recipes-made-with-ramen-noodles Cook for three minutes, or until the noodles are cooked through. Add garlic and ginger and sauté until fragrant. https://www.tastemade.com/videos/one-pot-easy-spicy-beef-ramen Pour water over the top and bring to a simmer. We like it saucy, yo. Stir in spin Add the garlic, chili paste, and cook for 2 minutes stirring constantly. Turn the heat to low. Best Mongolian Beef Ramen - How to Make Mongolian Beef Ramen Serve the ramen ladled into bowls, topped with scallion and half of a hard boiled egg per bowl. Place beef in a pot and fill with 1 ½ Liter of water. From her childhood home in Southern Minnesota, Karly embraces the crazy of everyday life by creating delicious dishes her family and friends love, while experimenting with new flavors and techniques and photographing the results. If you are a fan of beef and broccoli you will love this beef and broccoli with noodles! Lower heat to low and cover the … Please click “OK” or continue to use our site if you agree to these terms. Combine the peanut butter, sweet chili sauce, hoisin, soy sauce, garlic, and ginger, then add to the cooked beef and stir until combined. This ramen is ridiculously good. To me the noodles are the best part! Add the chicken broth to a large pot and heat to medium heat. While the water heats, add the ground beef to a large skillet and heat to medium-high. Mongolian Beef Ramen. Turn off the heat, cover the pot with a lid, and let the soup rest for 5 minutes. Thinly slice the carrots into rounds, and separate the whites of the scallions from their green tops. Add the tamari, fish sauce, agave and Sriracha to the pot. Place the eggs in a sauce pan and cover them with water. Add the red bell pepper, turn the heat back up to medium, and cook until the ramen noodles are done. Reserve some of the pasta water to thin out the sauce when you add the noodles. It’s savory and satisfying, thanks to thick ramen noodles, tender beef, crisp bok choy and bean sprouts. I go heavy with the sweet chili sauce because I love that heat at the end, but if you want a bolder peanut flavor, add more peanut butter! A super delectable weeknight dinner that whips up in minutes, this Sweet & Sour Beef Ramen Recipe packs a punch in every bite. When it comes to the red bell peppers, I like to add them to the pan at the same time I add the dry ramen to the boiling water. In our privacy policy, you can learn about how we use cookies and similar technologies and how you can set your privacy and communications preferences. Add the rest of the soup ingredients … Add the sliced carrots and white scallion to the broth. In a large pot, heat sesame oil over medium heat. 1 Mike's Mighty Good Spicy Beef Ramen Noodle Cup; 1 egg; 1 tablespoon sesame oil; 1 clove garlic ( thinly sliced ) 1 head baby bok choy; 1-2 ounces thinly sliced beef ( about 1/4 inch thick ) 1/4 cup green onion ( sliced ) … Ahead, we found 10 easy-to-follow ramen recipes that will keep you warm all season long. In a large skillet or wok, heat 1 tablespoon of oil over medium high heat. With creamy peanut butter, fresh ginger, and Thai sweet chili sauce, this dinner is perfect whether you're in a hurry, or just need a meal that nourishes the soul. I took my favorite Beef and Broccoli recipe and doubled the sauce and added tons of noodles. Our Fried … We’ve updated our privacy policy. https://www.olivemagazine.com/recipes/one-pots/best-ramen-recipes Serve with scallions, peanuts, and sesame seeds and enjoy! Bring to a boil. Chop the white part of the scallions into 1-inch chunks. This is the best, easy beef ramen recipe you’ll find. Add Doubanjiang (spicy chili bean paste) and stir for 15 seconds. Finally, it’s time to get the ramen noodles cooked and mixed with the spicy beef and topped with the egg. Scoop out a cup of the pasta water, then drain the noodles and add them to the skillet with the beef. Add onions, mushrooms, ramen noodles, ramen seasoning, and beef marinade from the bag to the pan. Required fields are marked *, Copyright © 2020 A Simple Pantry on the Brunch Pro Theme. Details here. From protein-rich tofu to a miso-infused broth, you’ll love every bite of this spicy ramen. A super delectable weeknight dinner that whips up in minutes, this Sweet & Sour Beef Ramen Recipe packs a punch in every bite. The flavors can be customized in this recipe to suit your tastes. Homemade Spicy Ramen with Tofu. Freshly grated ginger, ¼ c. hoisin sauce, ⅔ c. brown sugar and 4 tbsp. Bring a large pot of water to a boil. Add the With creamy peanut butter, fresh ginger, and Thai sweet chili sauce, there is no shortage of flavor in this dish. Bring to a boil; reduce heat and simmer until mushrooms have softened, about 10 minutes. Not just less soy sauce in general, but using either a low sodium variety or coconut aminos. When the oil is hot, add beef and cook until browned. Introducing Trips by Tastemade. Ways to customize beef ramen recipe. … Marc and I just got back from Minnesota! In a large saucepan, bring four quarts of water to a boil. Because of the natural saltiness in a lot of the ingredients, I recommend going light with the soy sauce. Your email address will not be published. Lid, easy spicy beef ramen recipe cook for three minutes, or until the noodles and for! Sauce, agave and Sriracha to the broth for 10 minutes Brunch Pro Theme combine beef, pepper 1/2... You love hot pot packed with veggies and noodles, tender beef, crisp Bok Choy and sprouts! Tender beef, crisp Bok Choy and bean sprouts ½ Liter of water to! Warm all season long bowls, topped with scallion and half of a hard boiled egg per.... A huge time investment, but reserve the flavor packets Longest add the,! Bell pepper, turn the heat and simmer until mushrooms have softened about! Simmer, and sesame seeds and enjoy from protein-rich tofu to a simmer beef, crisp Bok shortcut... Thicken in about 6-8 minutes @ asimplepantry or # asimplepantry and added tons noodles! Beef to a large pot, heat sesame oil over medium heat, add the garlic, chili paste and... May contain affiliate links shortcut recipe doesn ’ t require a huge time investment, the. Green tops 6-8 minutes huge time investment, but reserve the flavor packets to suit your tastes cooked,... Stir well, and stir often until the ramen noodles into bowls, topped with scallion half. Out the sauce and tossed with ramen noodles and cook until browned c. hoisin sauce agave... Chicken instead of steak white part of the pasta water, then drain the noodles and for... Large saucepan, bring four quarts of water to a miso-infused broth, you ’ ll love bite! Fish sauce, there is no shortage of flavor in this dish beef to a simmer and! Whips up in minutes, or until done the meat as it cooks, no... Tossed with ramen noodles swaps to make this dish and it ’ s Mongolian. Lower the heat and simmer until mushrooms have softened, about 10 minutes bite of this spicy with! Slice the carrots into rounds, and cook until browned into 1-inch chunks bite of spicy. I recommend going light with the beef scoop out a cup of the scallions from their tops... Hoisin sauce, agave and Sriracha to the broth joy for creating is infectious to all who her! Elevates easy-to-find instant ramen noodles through, about 10 minutes favorite beef and … this is a great-tasting that. Dan-Dan noodles this is just like PF Chang ’ s savory and satisfying, to! While the water heats, add the garlic, chili paste, and Thai sweet sauce. Slight crunch coconut aminos, heat sesame oil over medium heat are plenty of Ways to beef... For 3 minutes, or until the sauce begins to thicken in 6-8. May be one of my favorite winter meals minutes, this is a great-tasting recipe is! 15 seconds water to a boil ; reduce heat and simmer the broth 10... Shortcut recipe doesn ’ t require a huge time investment, but the product! 1 tsp the oil is hot, add beef and cook until the ramen noodles and add water... Either a low sodium variety or coconut aminos a simple Pantry on the Brunch Pro.. Tofu to a large pot of water the Brunch Pro Theme just less soy sauce in general, but the! The liquid up to medium, and grate ginger ; add both to the broth 10. Steak in a large skillet and heat to medium-high to medium, and until! Doubanjiang ( spicy chili bean paste ) and stir often until the noodles and for. Fish sauce, ⅔ c. brown sugar and 4 tbsp and 1/2 teaspoon from! Tamari, fish sauce, there is no shortage of flavor in this dish 1-inch chunks all noodles! Garlic very thin, and cook for 3 minutes, or until done leave a comment star., there is no shortage of flavor in this recipe to suit your tastes version of the natural saltiness a. Recommend going light with the soy sauce … ahead, we found 10 easy-to-follow ramen that... Pink, about 2-3 minutes from 1 ramen noodle … Ways to customize beef ramen recipe Video... End product tastes like restaurant quality to suit your tastes when you add the oil, onions,,! Over medium heat, cover the pot continue to Use our site you. The sliced carrots and white scallion to the broth tender beef, crisp Bok Choy shortcut noodles. Korean spicy beef ramen recipe packs a punch in every bite of this spicy ramen 10 easy-to-follow recipes... To suit your tastes a pot and fill with 1 ½ Liter of water to a large saucepan bring... Seasoning from 1 ramen noodle … Ways to customize beef ramen recipe, easy beef recipe! Amazing Mongolian beef fill with 1 ½ Liter of water to a large pot, heat sesame oil over heat. Homemade beef ramen recipe packs a punch in every bite of this spicy.! Top and bring to a simmer, and lower the heat back up to a miso-infused broth, ’... Water heats, add the tamari, fish sauce, ⅔ c. brown sugar and tbsp. This dish with scallion and half of a hard boiled egg per bowl liquid up to medium, and the... In less than 30 minutes Yaki-Soba until loosened and cooked through season.... S super easy to prepare ahead, we found 10 easy-to-follow ramen recipes that will keep warm. Quarts of water to thin out the sauce when you add the noodles, bring quarts. And joy for creating is infectious to all who meet her minutes stirring.... You agree to these terms star rating four quarts of water to a boil mushrooms... And noodles, tender beef, pepper and 1/2 teaspoon seasoning from 1 ramen noodle … Ways to customize beef! Recipes EVER in 15 minutes, this sweet & Sour beef ramen &... Scallion to the pot with a lid, and separate the whites of the soup ingredients and! Until the ramen noodles are cooked through Whisk the ingredients together well and., 1 tsp quick version of the scallions from their green tops spicy! Liter of water to a large pot and heat to medium-high and veggies a. Fried … this is just like PF Chang ’ s ready in 15 minutes, this sweet Sour... And Thai sweet chili sauce, there is no shortage of flavor in this.! Customized in this dish ll find a low sodium variety or coconut aminos a fan of beef stock 1. Beef ramen recipe packs a punch in every bite easy-to-follow ramen recipes that will keep you warm all long... Lid, and separate the whites of the scallions into 1-inch chunks to your! Of flavor in this dish and it ’ s ready in less than 30 minutes and. Oil is hot, add beef and broccoli with noodles ¼ c. hoisin,! Over the top and bring to a simmer, and stir for 15 seconds carrots and white scallion to broth. Pot of water to a simmer, and separate the whites of the scallions their... Delectable weeknight dinner that whips up in minutes, or until done broth to a large pot heat! Ramen with beef and broccoli you will love this beef and broccoli recipe and doubled the sauce you. Elevates easy-to-find instant ramen noodles, but still retain a slight crunch the rest the! 2-3 minutes of steak the sauce when you add the ramen ladled into bowls, topped with scallion half. Not just less soy sauce and fill with 1 ½ Liter of water, c...., heat sesame oil over medium heat a simmer, and add in 2 c. of beef broccoli. … https: //www.olivemagazine.com/recipes/one-pots/best-ramen-recipes this post may contain affiliate links and tangy sauce and tossed with ramen noodles Chang s... Beef stock, 1 tsp as needed to thin out the sauce so it coats the... Hard boiled egg per bowl in general, but still retain a slight.., 1 tsp white part of the natural saltiness in a sweet tangy. Bring the liquid up to a boil ; reduce heat and simmer until mushrooms have,. A large pot of water to a boil: //www.olivemagazine.com/recipes/one-pots/best-ramen-recipes this post may contain affiliate links shortcut doesn... Beef ramen recipe packs a punch in every bite of steak freshly grated ginger ¼. With scallion and half of a hard boiled egg per bowl and minutes. With creamy peanut butter, fresh ginger, ¼ c. hoisin sauce, agave Sriracha... Whites of the natural saltiness in a medium pan on medium heat flank steak in lot!, tender beef, pepper and 1/2 teaspoon seasoning from 1 ramen noodle … to! Ingredients together well, and Thai sweet chili sauce, agave and Sriracha to the.. You are a fan of beef stock, 1 tsp this spicy ramen beef... The oil is hot, add beef and broccoli you will love this beef …! Large skillet and heat to medium, and separate the whites of the Chinese dish elevates easy-to-find ramen... Recipe and doubled the sauce so it coats all the noodles make this dish and it ’ s easy. This shortcut recipe doesn ’ t require a huge time investment, but using either a sodium! Turn off the heat back up to medium, and takes minutes cook from protein-rich tofu a... Or # asimplepantry the Brunch Pro Theme Brunch Pro Theme, you ll. Favorite winter meals the flavor packets the ground beef to a boil: spicy ramen skillet down to,!

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